PERFORMANCE OF SELECTED PHILIPPINE COMMERCIAL PIGGERY FARMS WEANING AT DIFFERENT AGES

Renato S. A. Vega, Consuelo Amor S. Estrella, Ann Marie P. Valera, Arturo T. Calud, Edwin C. Villar

Abstract


Philipp J Vet Anim Sci 2012, 38 (2): 127-133

Twenty-four swine commercial farms participating in a three-year monitoring project were grouped as practicing early (n = 3; 21-24 d), moderate (n = 12; 25-27 d) and late (n = 9; 28-31 d) weaning to determine if there are differences in farm performance. Results showed that farms practicing early weaning had better reproductive performance (P<0.05) and gave 3.81 and 2.4 more pigs weaned/sow/year, as well as 1.9 and 1.46 more pigs produced/sow/year compared to those practicing moderate and late weaning, respectively. However, it was seen that farms practicing early weaning had lower (P<0.05) average weaning weight, adjusted 180-day weight, weight of regular slaughter hogs sold and average daily gain than those practicing moderate and late weaning. Although early weaning improved pigs produced/sow/year by 1.46, this was significantly offset by 0.05 kg lower average daily gain, resulting to comparable weight of pigs produced/sow/year.


Keywords


commercial farms; swine; weaning age

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